By Jeanie Rose | Grains
Biscuits have been a life-long love of mine. In high school I came in second in a state 4-H bread baking competition with my biscuits. Biscuits are serious items in this home! When my girls were young I made a whopping batch of whole wheat sourdough biscuits almost every weekend. Leftovers became morning toast and […]
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By Jeanie Rose | Beans
When you cook any bean, I recommend cooking enough for two or three meals. Have a plan for using them so the family doesn’t think they are eating the same meal every evening. Great Northern white beans are a creamy, almost sweet bean that blends with so many flavors. You can be creative and work […]
Continue readingBy Amanda Rose | Recipes
On a rare field trip into civilization, the Fresh Bites Daily team is headed to Hollywood this weekend. (After our last field trip to Kauai, we obviously have high standards for field trips… 😉 ). The TEDx team (TEDxLAMiracleMile) has put together a TEDx event with a number of “urban sustainability” speakers, including me. My […]
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By Jeanie Rose | Apple
The key to a winning spiced muffin or sweet bread is the perfect blending of spices. Ashley at Delish provided that very element to a muffin recipe I adapted slightly to use some of our dehydrated candied zucchini (our “zucc-raisins“), though you can use dried apple, raisin, or cranberry instead. The results were so wonderful […]
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By Amanda Rose | Lavender
Lavender has been used for centuries for its calming properties but it can also help relieve pain, soothe the skin, and take the edge off of depression and anxiety. With all of its potential uses, it definitely deserves a place in your home remedy tool kit. Fair warning: Some of these little recipes in here […]
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By Amanda Rose | Natural Home
When you’ve got grime on your grime in your stove top burning pans and then you manage to boil over milk on top of that grime, it is time for a life change: Clean the darned stove top! Yes, you could buy some of that toxic-smelling oven cleaner, spray it on, and wipe it off. […]
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