By Amanda Rose | Recipes
On a rare field trip into civilization, the Fresh Bites Daily team is headed to Hollywood this weekend. (After our last field trip to Kauai, we obviously have high standards for field trips… 😉 ). The TEDx team (TEDxLAMiracleMile) has put together a TEDx event with a number of “urban sustainability” speakers, including me. My […]
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By Jeanie Rose | Recipes , Salads
We often make composed salads with intentional leftovers. The salads go together so quickly, have a real gourmet flair and leave you feeling totally self-satisfied. This meatloaf salad is one of those. Make a meatloaf of your choice. Shape it in a long narrow log that will allow you to put two or more thin […]
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By Jeanie Rose | Antiques , Desserts , Recipes
Since you are looking at this recipe, I assume you are a fig lover. We are a house full of fig lovers and we rarely get our fill of this precious fruit because: a. The fig tree in our orchard has never done well, ravaged by one critter after another. Bears can be hard on […]
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By Jeanie Rose | Main Dishes , Recipes
If a dish is to become a regular item in your menu planning you probably have the some of the same requirements I do: (1) Great nutrition, (2) Tantalizing aroma and flavor, and (3) Ridiculously easy to put together. This curry dish fits the specs and is stunning enough for company. I found the recipe […]
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By Jeanie Rose | Recipes , Salads
You can find this salad on the menu at a Thai restaurant under the name “Larp” or “Laap”. The only problem I have the restaurant versions is that the chili varies from one week to another and at times the salad is way to hot for this old gal to eat. Solve the problem. Make […]
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By Amanda Rose | Recipes , Snacks
Hardly worthy of a “recipe,” did you realize that grapes freeze well and make great little bite-sized popsicles? Indeed they do. Using any sweet grape, freeze a stash for a hot day. My mom and her friend spent one legendary week painting a house in 107 degree temperatures and ate an entire case of these […]
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