Roasted eggplant rounds with Italian cheeses, inspired by leftover lasagna ingredients
By Jeanie Rose | Eggplant
Inspiration for this came from having a quantity of my lasagna cheese mixture leftover. This mix is wonderful all by itself, but who wants to eat a pile of cheese? Summer was coming to an end with its usual bounty. Enter eggplant and tomatoes! This entree went over so well that I planned it into […]
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