By Amanda Rose | Mint
Frederick is very proud of this drink because, first, it’s fantastic, and second, the “secret ingredient” was his idea.
We were driving back from a Labor Day breakfast and planning to make a pineapple drink.
“It needs more than pineapple,” I said.
We brainstormed. I had a number of suggestions but when Frederick mentioned his I thought, “Bingo!” and off we went.
The flavor blew me away. I was supposed to be on a diet but that was not possible after a small taste on a spoon. I splurged and had a whole four ounces or so. 🙂
The versions these kids made are a bit sweet. You can definitely add less sweetener, perhaps best by making your syrup less of a syrup and more of a strong flavor infusion. That said, the second drink they offer you is very much in the “ice cream” category and is definitely not too sweet if you are really seeking a dessert.
Check out the video and give the boys a thumbs-up for their creation.
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Have some awesome beverage tools on hand for your holiday entertaining…