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Homemade Garlic and Onion Powders

Here are the basics on making your own garlic and onion powder.
Author: Amanda Rose

Ingredients

  • 1 quart onion or garlic

Instructions

  • Peel the onion and garlic as you normally would.
  • Thin-slice your onions and garlic.
  • Using a food dehydrator, place the slices or dices in a single layer on the food dehydrator sheets.
  • Dehydrate overnight and check for doneness. They will be done when they are completely crispy.
  • When done, grind into a fine powder in a blender or food processor.
  • Store in a container with a tight-fitting lid, best in a cool, dark, and dry area.