Dehydrating Apples for Apple Chips and More!
Dehydrating apples into apple chips is simple. Here is the process.
Peel and slice your apples taking care to slice each piece somewhat uniformly.
Place them on a flat surface, nearly touching.
To dry them, the easiest option is to put them in a food dehydrator, but you can sun dry them if you can protect them from birds and other pests.
Your apples may dry in as little as 24 hours if you have a thin slice and are using a dehydrator. It may take a day or two longer in your own environment.
The apples are dehydrated when they are leathery but not damp.